GOSHT LAWABDAAR
Tender lamb backstrap pieces, marinated and cooked in tandoor oven, served in a golden mughlai gravy.
$15.90
GOSHT PALAK WALA
Tender pieces of lamb delicately cooked in spinach on a slow flame.
$15.90
DASHTIYARI GOSHT (Lamb Korma)
Thinly sliced lamb cooked in a rich cashew gravy.
$15.90
RADA GOSHT
Delicate Lamb cubes and Lamb mince cooked in a onion, garlic and cashew gravy.
$15.90
GOAT ROGAN JOSH (Served on the bone)
Traditional North Indian style goat curry in a rich tomato gravy and freshly ground spices.
$15.90
LAMB VINDALOO (Medium, Hot and Extra Hot)
Tender pieces of lamb cooked in a spicy Vindaloo and green chilli gravy.