Mains – Straight from the Tandoor

ACHARI JHINGA PESHAWARI (TANDOORI PRAWNS)

Delicately cooked jumbo prawns marinated in achar masala and condiments, cooked in clay oven served with fresh green salad (Our chef’s speciality)

$28.90

MACHLI TANDOOR (TANDOORI FISH)

Tender marinated fish cooked in Tandoor and served with muglai sauce.

$27.90

TANDOORI CHICKEN

Chicken marinated and spiced, cooked in Tandoor, served with muglai sauce.

Full Portion $22.90

Half Portion $17.90

ANGAAR-E-NIMKI

Tender baby leg of lamb tempered with a touch of rum and cooked in Tandoor over. (Our chef’s speciality)

$32.90

MIXED TANDOORI PLATTER

Selection of delicious marinated Kebabs, Served with green salad and mint dip.

$28.90