CHICKEN TIKKA MASALA
Marinated chicken chunks cooked in clay oven, toasted in Kadhai sauce, served with roasted fenugreek, tomatoes, onion and capsicum.
Marinated chicken chunks cooked in clay oven, toasted in Kadhai sauce, served with roasted fenugreek, tomatoes, onion and capsicum.
A delicacy of saffron flavoured chicken cooked in a rich cashew gravy.
Tender cubes of chicken cooked in a curry leaf, coconut milk, mustard seeds with hot green chillies.
Boneless chicken cooked in Tandoor and simmered in a gravy of fresh tomatoes and butter.
Chunky chicken cubes slow cooked with aromatic spices and Saffron’s special spinach gravy.
Chunky chicken cubes cooked in a spicy Vindaloo and green chilli gravy.